Pork Chops in Honey-Mustard sauce

5.0(12)

Make and share this Pork Chops in Honey-Mustard sauce recipe from Food.com.

by Derf2440·published 2002-01-06

Lunch/Snacks

Servings

4 serving(s)

Total time

22 min

prep 5 min

Calories / serving

600 kcal

Ingredients (6)

serves

Instructions (6 steps)

01Sprinkle pork with salt and dash fresh ground pepper to taste.
02Heat oil in a large nonstick frypan over medium high heat.
03Add pork, cook for 5 minutes on each side or until browned.
04Remove pork from pan.
05Add white wine, honey and mustard to pan, bring to a boil and cook 3 minutes.
06Add the pork, reduce heat, and simmer for 12 minutes, turning pork after 6 minutes.

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Rich recipe — supports nutrition-aware planning.