Baked Tomatoes

4.5(16)

Make and share this Baked Tomatoes recipe from Food.com.

by Derf2440·published 2004-03-22

Vegetable

Servings

4 serving(s)

Total time

1h 10m

prep 15 min

Calories / serving

381 kcal

Ingredients (8)

serves

Instructions (7 steps)

01Cut each tomato lengthwise into 6 wedges.
02In bowl, toss tomato wedges with half of each of the oil, salt and pepper.
03Arrange tomatoes, cut side up in 13x9 inch glass baking dish, roast in 400f degree oven for 30 minutes.
04Meanwhile in bowl, combine bread crumbs, garlic, parsley and remaining oil, salt and pepper.
05

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.