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Apple Turnover for One (6) This is a scaled-down version of an old-fashioned apple dessert. It came from Taste of Home Magazine subscriber Phyllis Fahey from Fergus Falls, Minnesota.
by Gramma Connie Verbe · published 2003-01-13
Open original recipe Dessert
Place apple slices on half of the circle; sprinkle with sugar and cinnamon.
06 Fold dough over filling, sealing edges with fingers or pressing with a fork.
07 Brush with milk.
08 Prick top with a fork.
09 Place on a greased baking sheet.
10 Bake at 375 degrees for 25-30 minute or until golden brown.
11 Combine glaze ingredients until smooth; drizzle over turnover.