Impress your family with these soft and fluffy Honey Rolls! Easy to make and utterly delicious, these rolls are the perfect addition to any meal or simply enjoyed on their own with a bit of butter!
04Form your buns: Punch down the dough to let the air out then divide into 12 equal portions, and shape each portion into a round ball. Place in a 9×13 inch baking dish coated lightly with cooking spray.
05Second rise: Cover with a clean damp kitchen towel and let them rise for another 20 minutes or until they’ve doubled in size.
06Preheat oven to 400 F degrees.
07Glaze the rolls: In a small bowl, combine the melted butter and 1 tablespoon of remaining honey. Brush evenly over the rolls.
08Bake the rolls: Bake for about 20 to 25 minutes or until lightly browned.