Chili Potato Salad

5.0(6)

Make and share this Chili Potato Salad recipe from Food.com.

by nemokitty·published 2010-03-24

Low Protein

Servings

6 serving(s)

Total time

15 min

prep 15 min

Calories / serving

190 kcal

Ingredients (11)

serves

Instructions (2 steps)

01In a large bowl, combine potatoes, corn, celery, onion and bell pepper. Add oil, vinegar, chili powder, garlic and hot pepper sauce. Season to taste with salt and pepper.
02If made ahead, cover and refrigerate for up to 1 day. Serve cold or at room temperature.

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Rich recipe — supports nutrition-aware planning.