Egg Salad

4.5(14)

Make and share this Egg Salad recipe from Food.com.

by Lavender Lynn·published 2014-07-31

Lunch/Snacks

Servings

4 serving(s)

Total time

15 min

prep 15 min

Calories / serving

138 kcal

Ingredients (8)

serves

Instructions (2 steps)

01Mix the sour cream, mayonnaise, salt, & garlic together.
02Add the egg then the other ingredients and mix well. Garnish with the pimiento.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.