Easy Pesto Shirataki Noodles

5.0(5)

Pesto with Noodles :) I use a pre-made pesto and put this together for myself as a quick and light lunch. One package pesto adds 40 calories to this dish. Could also be doubled or quadrupled for a family meal or side dish.

by Brooke the Cook in·published 2008-04-10

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Servings

1 serving(s)

Total time

10 min

prep 3 min

Calories / serving

34 kcal

Ingredients (3)

serves

1 (8 ounce) package tofu shirataki noodles, spaghetti shapednoodle
1 teaspoon butterbutter
1 -2 tablespoon pesto sauce (I use a pre-made frozen pesto, fresh is best!)pesto

Instructions (7 steps)

01Rinse and drain tofu noodles very well.
02Microwave on high for 1 minute and rinse and drain again.
03You may want to pat dry with a paper towel.
04Meanwhile, heat skillet over medium-high heat.
05Add tofu noodles and saute 2 or 3 minutes until noodles appear dried.
06Add butter and pesto sauce and heat 2 or 3 more minutes until butter and pesto cover the noodles.
07Enjoy!

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Rich recipe — supports nutrition-aware planning.