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food.com

Microwave Potatoes With Herbs

5.0(13)

Make and share this Microwave Potatoes With Herbs recipe from Food.com.

by Sageca·published 2006-10-25

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Potato

Servings

4

4 serving(s)

Total time

30 min

prep 10 min

Calories / serving

206 kcal

Ingredients (10)

serves

4 potatoes, scrubbed and slicedpotato
1 onion, slicedonion
1 tablespoon butterbutter
1/4 cup chicken brothchicken-broth
1/2 teaspoon saltsalt
1/2 teaspoon pepperpepper
1/4 teaspoon dried rosemaryrosemary
1/4 teaspoon dried thymethyme
1 teaspoon paprikapaprika
1 teaspoon dried parsleyparsley

Instructions (5 steps)

01In casserole dish, layer potatoes, onions, salt, pepper and herbs.
02Douse with chicken broth, dot with butter and sprinkle with paprika.
03Cover and cook in microwave on HIGH for 20 minutes.
04Tip:.
05If you have fresh herbs, experiment with them.

Nutrition (per serving)

Calories: 206 kcal
Protein: 5 g
Fat: 3 g
Saturated fat: 2 g
Carbs: 41 g
Fiber: 6 g
Sugar: 3 g
Sodium: 378 mg
Cholesterol: 8 mg

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