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Hibachi Fried Rice (47) The Hibachi fried rice is easy to make at home. Sometimes it is also called the Japanese fried rice. You should be able to make it quickly and easily with only a few simple ingredients. You don’t have to search for a Japanese restaurant near you again.
by Laura Ritterman · published 2020-07-27
Open original recipe Japanese Side Dish
07 Now, it is time to add another teaspoon of butter.
08 Let the butter melt and then add the chopped onion.
09 Move it around in your pan. Make sure that the onion is coated lightly with the melted butter.
10 Keep cooking until the onion becomes translucent.
11 Add the remaining 2 tablespoons of the butter into your skillet or wok and also the cooked onion.
12 Let it melt and then add your cooked rice.
13 Add the toasted sesame oil and soy sauce with your rice.
14 Make sure to stir your rice frequently. Break it up as required.
15 Add the egg when you see the rice heated well and has become lightly brown.
16 Distribute evenly by stirring.