Old Fashioned “Stolen” Peanut Butter Fudge

• 4 cups Sugarsugar
• 1 cup Evaporated Milkevaporated-milk
• ¼ cups White Corn Syrupcorn-syrup
• ½ sticks Real Butterbutter
• ⅛ teaspoons Saltsalt
• 2 cups Creamy Peanut Butterbutter
• 1 teaspoon Vanillavanilla

1. 01Mix sugar, milk, syrup, butter and salt together in a large saucepan. Boil for 5 minutes stirring constantly. Remove from heat and add peanut butter. Return pan to heat and bring to a boil. Remove from heat and add vanilla; beat until slightly stiff. Pour onto a buttered platter. Let set a couple of hours and cut into squares.

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