Sesame Salmon Fillet

5.0(13)

A tangy honey-mustard sauce. Green onions and sesame seeds dress up this salmon for a delightful meal.

by southern chef in lo·published 2004-01-07

High Protein

Servings

4 serving(s)

Total time

1h 20m

prep 1h

Calories / serving

280 kcal

Ingredients (9)

serves

Instructions (6 steps)

01Place the salmon in a shallow dish.
02Combine vinegar, soy sauce, honey, oil, mustard, and ginger; pour over salmon.
03Cover and refrigerate for 1 hour, turning once after 30 minutes.
04Drain and discard marinade.
05Broil the salmon or grill, covered, over medium high heat for 15 to 20 minutes or until the fish flakes easily with a fork.

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Rich recipe — supports nutrition-aware planning.