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Herbed Zucchini Noodles (Low-Fat)
5.0(9)Recipe courtesy of Juan Carlos Cruz from the Low Calorie Commando on the Cooking Network.
Posted for the Low Fat Holiday Challenge!
by katie in the UP·published 2005-11-11
Open original recipeVegetable
Add parsley, thyme, oregano, and lemon pepper. Toss again and warm through, about 1 minute.
06Add the egg noodles. Toss once again until pasta is warmed through but zucchini07remains crisp tender.08Taste and adjust flavor with salt and pepper.09Sprinkle with Parmesan.