Lucky Sweet and Sour Sauce

5.0(122)

My most favorite Sweet and Sour Sauce. I often add pineapple, sliced green pepper and maraschino cherries. You can use it as a dipping sauce or add it to cooked meat or poultry.

by Lorac·published 2002-04-24

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Sauces

Servings

1 1/2 cups

Total time

20 min

prep 10 min

Calories / serving

332 kcal

Ingredients (7)

serves

1/4 cup ketchupketchup
1/4 cup sugarsugar
1/4 cup vinegarvinegar
1 tablespoon soy saucesoy-sauce
1 1/2 tablespoons cornstarchcornstarch
3/4 cup pineapple juice (I use pineapple juice) or 3/4 cup water (I use pineapple juice)pineapple
2 teaspoons oiloil

Instructions (3 steps)

01Mix juice and cornstarch.
02Heat oil in a small saucepan and add remaining ingredients and cornstarch mixture.
03Cook over medium to medium high heat, stirring until sauce thickens.

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Rich recipe — supports nutrition-aware planning.