Paprika Chicken with Mushrooms

4.5(13)

An easy, quick dinner that I often make on busy weeknights. There is nothing like the heavenly scent of paprika slowly simmering into chicken! This goes very well with pasta or rice. from original at allrecipes.com.

by skat5762·published 2002-03-28

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Chicken

Servings

4 serving(s)

Total time

35 min

prep 5 min

Calories / serving

272 kcal

Ingredients (7)

serves

4 boneless skinless chicken breastschicken-breast
1/4 cup butterbutter
1 onion, sliced into thin ringsonion
1 lb fresh mushrooms, slicedmushroom
2 teaspoons paprikapaprika
salt and peppersalt-and-pepper
2 pinches garlic powder or 4 -5 minced garlic clovesgarlic

Instructions (7 steps)

01Pound chicken breasts to 1/2 inch thickness.
02Sprinkle both sides of each chicken breast*liberally* with paprika, salt, pepper, and garlic powder.
03In a large skillet, melt the butter over low heat.
04Add the chicken breast, cover and cook over medium heat for 10 minutes.
05Turn chicken breasts over and layer the thinly sliced onions and mushrooms on top of the chicken.
06

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Rich recipe — supports nutrition-aware planning.