Bell's Poultry/Stuffing Seasoning

5.0(28)

This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!

by Aroostook·published 2003-08-26

High Fiber

Servings

5 serving(s)

Total time

5 min

prep 5 min

Calories / serving

7 kcal

Ingredients (7)

serves

Instructions (7 steps)

01Mix ingredients and store in an airtight container.
02Sprinkle on poultry before roasting or make a stuffing.
03Stuffing: Melt 4 tbls. butter.
04Saute 1/3 c.minced onion and 1/2 cup chopped celery until tender.
05Salt to taste.
06Add vegetables to eight slices of bread (cubed and toasted).
07Add 1/2 cup water and 1 1/2 tsp of poultry seasoning to the bread mixture and toss.

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Rich recipe — supports nutrition-aware planning.