Downeast Maine Pumpkin Bread

5.0(20)

Make and share this Downeast Maine Pumpkin Bread recipe from Food.com.

by Juenessa·published 2007-04-03

Quick Breads

Servings

3 7 X 3-in loaf pans, 18 serving(s)

Total time

1h 5m

prep 15 min

Calories / serving

348 kcal

Ingredients (12)

serves

Instructions (8 steps)

01Preheat oven to 350 degrees F.
02Grease and flour three 7x3 inch loaf pans.
03In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended.
04In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger.

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Rich recipe — supports nutrition-aware planning.