Easy Cheez-It Chicken Fingers

4.5(9)

Cchicken fingers coated in crushed Cheez-Its, so yummy! My family loves it. Can use croutons or Keebler butter crackers also.

by Aimsdog·published 2008-12-04

Lunch/Snacks

Servings

(8–10)

Total time

38 min

prep 8 min

Calories / serving

55 kcal

Ingredients (6)

serves

Instructions (8 steps)

01Preheat oven to 350 degrees.
02Take the milk, egg, a little salt and pepper and whisk together in a bowl, put aside.
03Crush the cheeze its in a ziploc bag, okay to have small chunks here and there, pour onto a plate.
04Take chicken and dip in milk mixture and then roll in cheeze its.
05Place on another plate and continue until all chicken is coated.
06I love to run each piece through x2 to get extra coating and use the whole mix.
07Place on baking sheet and bake 20-30 minutes depending on size.

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Rich recipe — supports nutrition-aware planning.