Chicken & Curried Couscous Skillet

5.0(5)

Make and share this Chicken & Curried Couscous Skillet recipe from Food.com.

by Dancer·published 1999-10-25

Chicken Breast

Servings

4 serving(s)

Total time

—

Calories / serving

363 kcal

Ingredients (8)

serves

Instructions (6 steps)

01Sprinkle both sides of chicken breasts with cumin and pepper.
02Cook in non-stick skillet covered with cooking spray until done. Remove, cover and keep warm.
03In same skillet combine chicken broth, curry powder and mix well.
04Bring to a boil.
05Stir in couscous, peas and raisins.
06Place chicken on top, remove from heat, cover and let stand 5 minutes.

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Not rich — missing servings, total time, or calories.