Round Steak in Beer

5.0(12)

I got this recipe from CeCe, a sweet lady at a campground in Lebanan MO. I was living in a 5th wheel camper with my DH for his job. We became friends and spent plenty of time together while my DH was off working. Being a newlywed I was always looking for good cheap meals to fix for us. We like to eat this with mashed potatoes or egg noodles.

by NC Gal·published 2004-09-17

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One Dish Meal

Servings

4 serving(s)

Total time

1h 45m

prep 15 min

Calories / serving

572 kcal

Ingredients (10)

serves

2 lbs round steaks
1/2 cup flour, to roll meat inflour
1 medium onion, choppedonion
1 (14 1/2 ounce) can tomatoes, pureedtomato
1/2 teaspoon oreganooregano
1/4 teaspoon basilbasil
1 teaspoon Worcestershire sauceworcestershire
3/4 cup beerbeer
1 tablespoon vegetable oilvegetable-oil
salt and peppersalt-and-pepper

Instructions (7 steps)

01flour steak then brown in oil in skillet.
02then place meat in a 2 quart casserole dish.
03in the skillet brown onion.
04stir in tomatoes, oregano, basil worcestershire sauce, beer salt and pepper.
05Bring to a boil for 1 minute.

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