Apple Cobbler

5.0(22)

Apple Cobbler is one of the easiest and most delicious fall desserts you can make! This recipe uses a variety of fresh apples with a crunchy sweet topping.

·published 2019-09-15

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AmericanDessert

Servings

['8', '8 servings']

Total time

prep 15 min

Calories / serving

281 kcal

Ingredients (7)

serves

6 cups apples (peeled and thinly sliced)apple
1 tablespoon lemon juicelemon-juice
1 teaspoon cinnamon (or pumpkin pie spice)cinnamon
1 cup all purpose flourflour
1 cup sugarsugar
1 large egg (slightly beaten)egg
6 tablespoons butterbutter

Instructions (4 steps)

01Preheat oven to 375°F.
02Add 6 cups apples (peeled and thinly sliced) to a 9x9 baking dish. Toss with 1 tablespoon lemon juice and 1 teaspoon cinnamon (or pumpkin pie spice).
03In small bowl, combine 1 cup all purpose flour, 1 cup sugar, and 1 large egg. Mixture will be crumbly and not fully mixed, but do your best. Cover apples with this crumb mixture. Slice 6 tablespoons butter into very thin slices and spread as evenly as possible on top of cobbler mixture.
04Bake in preheated oven for 45-50 minutes until golden brown.

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