Microwave Acorn Squash

5.0(5)

Make and share this Microwave Acorn Squash recipe from Food.com.

by morgainegeiser·published 2008-08-30

Vegetable

Servings

4 serving(s)

Total time

20 min

prep 5 min

Calories / serving

211 kcal

Ingredients (6)

serves

Instructions (3 steps)

01Cut squash in half; discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender.
02Turn squash cut side up. Fill centers with brown sugar, butter and honey; sprinkle with salt and pepper.
03Cover and microwave on high for 2-3 minutes or until heathed through.

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Rich recipe — supports nutrition-aware planning.