Pumpkin Eggnog Pie

5.0(15)

Make and share this Pumpkin Eggnog Pie recipe from Food.com.

by PalatablePastime·published 2002-07-27

Pie

Servings

1 9inch pie, 8 serving(s)

Total time

55 min

prep 15 min

Calories / serving

262 kcal

Ingredients (11)

serves

Instructions (6 steps)

01Preheat oven to 425 degrees F.
02In large mixing bowl, combine all ingredients except pastry shell; mix well; pour into pie shell.
03Bake at 425 degrees F for 15 minutes.
04Reduce oven temperature to 350 degrees F; bake for 30-45 minutes longer or until knife inserted into custard is removed clean.
05

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Rich recipe — supports nutrition-aware planning.