03Drain fat and season with cayenne pepper, onion and garlic salt.
04Add water and simmer for about 20- 30 minutes, until the vegetables are cooked down. (You may need to add a little water during the simmer time to keep from sticking.)
05Add Worcestershire sauce, Tabasco sauce, cream of mushroom soup and mirliton.
06Simmer for 15 minutes.
07Add cooked rice, stir gently, until all rice is moistened.
08Add mirliton (optional).
09Top with green onion and parsley, stir lightly and serve.