Chilled Strawberry Romance: the Soup (Low Fat)

5.0(6)

This is a summer dream. It's the prettiest color (try to use the ripest deep red berries)and can be served as a soup or thinned and served in a crystal goblet. I made a half recipe and there was lots for two. The cooking time is chill time.

by Annacia·published 2006-10-23

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Beverages

Servings

4 serving(s)

Total time

40 min

prep 10 min

Calories / serving

83 kcal

Ingredients (5)

serves

1 quart strawberry, stem tops removedstrawberry
8 ounces non-fat vanilla yogurtyogurt
1 pinch ground gingerginger
1 orange, juice oforange
4 -6 mint leavesmint

Instructions (4 steps)

01Wash and stem berries.
02Place ingredients in food processor or blender and puree until smooth.
03Chill and serve with a small dollop of yogurt and a mint sprig as garnish.
04*It can be further enhanced with a shot of Grand Marnier or a couple ounces of sweet champagne.

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Rich recipe — supports nutrition-aware planning.