Farro and Watermelon Salad

5.0(392)

If the farro is already cooked, this recipe takes all of 5 minutes to put together. Other grains, like quinoa or even rice, can be substituted.

by Mark Bittman·published 2013-07-21

Easy

Servings

—

Total time

5 min

Calories / serving

312 kcal

Ingredients (8)

Instructions (1 steps)

01In a large bowl combine 3 cups cubed watermelon, 4 cups cooked and cooled farro (or wheat berries), 1 small red onion, 1/3 cup crumbled ricotta salata and chopped fresh parsley. Drizzle with olive oil and lemon juice, sprinkle with salt and pepper, toss, and serve.

Nutrition (per serving)

Pantry check

Data quality

servings.value—

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Not rich — missing servings, total time, or calories.