Homemade Waffles With Strawberries and Whipped Cream

5.0(6)

Make and share this Homemade Waffles With Strawberries and Whipped Cream recipe from Food.com.

by Marie·published 2004-08-12

Breakfast

Servings

8 waffles

Total time

20 min

prep 20 min

Calories / serving

367 kcal

Ingredients (11)

serves

Instructions (5 steps)

01Place strawberries and 3 tablespoons sugar in food processor, cover and pulse just until coarsely chopped.
02In a bowl, combine flour, baking powder, baking soda, salt and remaining 2 tablespoons sugar.
03Combine eggs, sour cream, milk and oil and stir into dry ingredients just until combined.
04Preheat waffle iron, fill and bake according to manufacturer's directions.

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Rich recipe — supports nutrition-aware planning.