Beer and Pretzel Burgers

4.5(11)

Another great tailgating recipe - these are yummy hearty burgers! From "5-Ingredient Grilling"...

by loof751·published 2010-10-14

Meat

Servings

8 serving(s)

Total time

20 min

prep 5 min

Calories / serving

437 kcal

Ingredients (6)

serves

Instructions (3 steps)

01In a large bowl, combine beer, pretzel crumbs, relish, and salt. Mix in ground beef, blending well. Shape into 8 patties.
02Grill over medium coals for 10-15 minutes or until desired doneness, turning halfway through. During last minute of grilling, toast the buns.
03Serve burgers on toasted buns with ketchup, mustard, cheese, or whatever toppings you like!

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Rich recipe — supports nutrition-aware planning.