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Lunchbox scrolls

4.5(101)

Homemade pizza dough is the perfect base to create these lunchbox scrolls in three different flavours.

by Vanya·published 2020-01-20

KiwiBaking

Servings

Total time

1h 15m

prep 1h

Calories / serving

114 kcal

Ingredients (14)

serves

Instructions (9 steps)

01Place warm water and honey in a large bowl and stir to dissolve. Add yeast and stir again, leave covered with a tea towel for 10 minutes.
02Add flour, olive oil and salt and turn the mixer onto low with the dough hook attached. Mix for 5 minutes until smooth and a little sticky. (Knead with your hands if you do not have a mixer)
03Cover with a clean tea towel and leave to rise in a warm place for at least 30 mins until doubled in size.

04Turn out onto a floured surface, roll into a log shape and cut into 5 pieces.

05Roll each piece into a ball and leave to rise for another 15 minutes.

06Preheat oven to 200°C.

07Roll out a portion of dough into a rectangle then spread the chosen ingredients out to the edges. Carefully roll up and then cut into pieces.

08Place on a lined baking tray and press each scroll down with your hand.

09Bake for 10-15 minutes or cooked through. Serve warm, or cool on a wire rack then store in an airtight container.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.