3-Minute Microwave Brownies

5.0(7)

Make and share this 3-Minute Microwave Brownies recipe from Food.com.

by Possumgirl Randy·published 2007-01-15

Bar Cookie

Servings

16 brownies

Total time

6 min

prep 3 min

Calories / serving

140 kcal

Ingredients (7)

serves

Instructions (6 steps)

01Beat eggs until light (about 1 minute on high).
02Beat in sugar and salt. Add the vanilla. Mix in the melted butter.
03Add the cocoa and flour using the low speed on mixer.
04Pour into a microwave safe dish (8 x8 or a round cake pan -- your microwave time will depend on what you use.).
05Microwave on high for 3 to 5 minutes on a turntable, preferably. Do not let the center get totally dry or it will be overcooked. I took mine out when there was just a small moist spot in the center, but next time I will probably let it bake for maybe 10 seconds less. It finishes cooking as it cools.
06

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.