A tasty snack or appetizer. Tofu cubes are very crispy outside, yet warm and soft inside. Sort of like Asian "french fries". And i simple love the sauce, even used it as salad dressing sometimes!
05Heat some oil (about 3-4 tablespoon, just ensure pan is coated).
06Fry the tofu cubes in batches, making sure all sides are lightly browned.
07Drain on paper towels, then sprinkle with salt and pepper if desired.
08Sauce: Heat the milk in small saucepan (you can make sauce in microwave too).
09Add peanut butter, stirring well.
10Add other seasonings, according to personal taste (I love spicy food, so i added LOTS of chilli flakes!). If you use coconut milk, add 1/2 - 1 tsp of lime juice too - it will be great!
11Serve hot, as a snack or appetizer. Sometimes i serve them with a sweet Chinese dessert: Green Bean Soup.