How to make super simple marinara sauce with canned or fresh tomatoes, 5 ingredients, one pot, and under 20 minutes! A flavor-packed, tomato-based sauce perfect for pizza, pasta, dipping, and more!
Add the oregano, stir well, and then remove the sauce from the heat. Make sure to give it a final taste test, too, and adjust any of the seasonings.If you want a smooth sauce, you can optionally use an immersion blender/stand blender to process it to your desired consistency.Use it immediately or leave it to cool before transferring to an airtight container to store.