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Rock & Roll Spaghetti Carbonara

5.0(27)

Comfort food. Spaghetti, cheese, bacon, creamy and filling. Sure to be a favorite for you. It is for me.

by Gunnar·published 2004-01-20

Spaghetti

Servings

4 serving(s)

Total time

prep 30 min

Calories / serving

799 kcal

Ingredients (8)

serves

Instructions (13 steps)

01Turn on your boombox with some loud rock music.
02Boil water for spaghetti as you normally would.
03Mix egg yolks and cream together and set aside.
04In a saute pan, place olive oil, bacon, and garlic, to cook over low heat, till bacon is crisp.
05Make sure to cook the bacon very slowly.

When done, add shallots mix for half a minute or so, and pull from heat.

07Drain pasta and place into a large pot or bowl.

08Add bacon mix and toss once.

09Add egg/cream mix and cheese, toss again.

10These last three steps should be done very quickly to cook the egg mixture, and spread the cheese evenly.

11Serve wilth freshly ground black pepper, a fresh salad, and a nice glass of wine.

12My choice on wine is Johanisberg Reisling.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.