Sauteed Strawberries With a Twist

5.0(9)

This is a little unusual - fresh strawberries cooked briefly with cinnamon and lime. From my local newspaper. It is excellent on vanilla ice cream, or try in strawberry shortcake, or layer with pound cake and vanilla pudding for trifle desserts.

by Recipe Reader·published 2008-04-08

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Breakfast

Servings

4 serving(s)

Total time

10 min

prep 5 min

Calories / serving

82 kcal

Ingredients (5)

serves

2 tablespoons brown sugarbrown-sugar
1 tablespoon butterbutter
1 tablespoon lime juicelime-juice
1/4 teaspoon cinnamoncinnamon
1 pint strawberry, cut in half (or in quarters, depending on size)strawberry

Instructions (2 steps)

01Combine brown sugar, butter, lime juice, and cinnamon in a skillet and cook over medium low heat until bubbling.
02Add strawberries and cook for about 2 more minutes.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.