The BEST Bacon Salt

5.0(15)

This Homemade Bacon Salt is perfect for sprinkling on popcorn, rimming a Bloody Mary, or finishing off a steak. Plus, it makes a great gift!

·published 2018-12-21

AmericanSeasonings

Servings

['8', '8 people']

Total time

35 min

prep 5 min

Calories / serving

192 kcal

Ingredients (3)

serves

Instructions (5 steps)

01Preheat oven to 375 degrees.
02Arrange bacon slices on a cookie rack placed on a cookie sheet.
03Bake 25-30 minutes, until crisp. Drain on paper towels and allow to cool completely.
04Chop bacon very finely using either a knife or food processor. Mix with salt and pepper.
05Pack into small jars to give as gifts. Keep refrigerated.

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Rich recipe — supports nutrition-aware planning.