Brandied Blue Cheese & Dates on Crackers

5.0(6)

This is another so easy-to-fix recipe for the blue cheese lovers among us & is from the *Finger Food* cookbook of the Australian Womens Weekly cookbook series. It showcases an ingredient combo that never would have occured to me, but is truly wonderful & will get you raves of admiration! It is simply the perfect bite of sweet & savory. *Enjoy* !

by twissis·published 2007-08-31

Open original recipe

Spreads

Servings

25 Cracker Appys, 25 serving(s)

Total time

10 min

prep 10 min

Calories / serving

36 kcal

Ingredients (7)

serves

5 ounces blue cheese (may use the other British variety of Stilton)
3 ounces cream cheesecream-cheese
1 teaspoon brandybrandy
1 teaspoon fresh chives (chopped)chive
4 dates (pitted)date
25 water crackerswater
fresh parsley sprig (to garnish, or use dry parsley flakes)parsley

Instructions (4 steps)

01Beat cheeses, brandy & chives in a sml bowl w/an electric mixer till well-combined.
02Slice dates into very fine strips.
03Just b4 serving, spread or pipe cheese mixture onto crackers & top w/date strips & parsley.
04NOTE: Cheese mix can be prepared 2 dys ahead of need, covered & stored in refrigerator.

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Rich recipe — supports nutrition-aware planning.

Brandied Blue Cheese &amp; Dates on Crackers

Brandied Blue Cheese & Dates on Crackers