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cooking.nytimes.com
Tomato-and-Cucumber Salad With Tarragon-And-Champagne Vinaigrette
5.0
(20)
by Molly O'Neill
Open original recipe
Appetizer
Servings
6
6 servings
Total time
10 min
Calories / serving
194 kcal
Nutrition (per serving)
Calories
194 kcal
Protein
4 g
Fat
14 g
Saturated fat
2 g
Carbs
17 g
Fiber
3 g
Sugar
9 g
Sodium
402 mg
Cholesterol
—