I heard about a "Sock-It-To-Me Cake" in a book I read and it sounded good, so I did a search on the internet and found this recipe on http://www.makemeacake.com.
06Combine filling ingredients and sprinkle over batter in pan.
07Spread remaining batter evenly over filling mixture.
08Bake at 375 degrees for 45-55 minutes, until cake springs back when lightly touched.
09Cool for about 25 minutes; remove from pan and glaze.
10High Altitude: When baking at high altitudes, Stir in ½ cup flour into mix. Mix as directed above using the sour cream, 1/3 cup oil, 2 tablespoons Sugar, 2/3 cup water, and 4 eggs, Bake at 400 until done. 40-50 minute Be sure to use oil as some other brands cause the cake to fail.