Low Fat Fettuccine Alfredo

4.5(21)

I found this online when doing a search for low fat meals. I don't remember which site it came from, but I've made a few changes from the original and thought I'd add it here. I hope you enjoy it!

by tazdevilfan·published 2004-02-02

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Servings

4 serving(s)

Total time

20 min

prep 20 min

Calories / serving

411 kcal

Ingredients (7)

serves

1 cup low fat cottage cheesecottage-cheese
1 cup low-fat milk (1%)milk
1 egg yolkegg
1/2 teaspoon ground pepperpepper
2 tablespoons butterbutter
1/2 cup grated parmesan cheese, dividedparmesan
8 ounces fettuccine, cooked and drainedfettuccine

Instructions (4 steps)

01In blender, combine cottage cheese, milk, egg yolk and pepper and puree until smooth.
02In a small saucepan, melt butter over low heat; add puree and bring to a simmer, stirring occasionally.
03Stir in all but 4 tsp of parmesan cheese.
04Toss cooked noodles with sauce and sprinkle with remaining parmesan cheese.

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Rich recipe — supports nutrition-aware planning.