Quick and Easy Coconut Bark ("Cocada")

4.4(71)

by Marcela Valladolid·published 2015-08-07

Dessert

Servings

12 pieces

Total time

—

Calories / serving

260 kcal

Ingredients (3)

serves

Instructions (3 steps)

01Preheat the oven to 350 degrees F.
02Spray an 8 by 8-inch glass baking dish with nonstick cooking spray.
03Mix the coconut and condensed milk in a bowl until combined. Press the mixture into the prepared baking dish, and bake until the coconut is evenly browned and crisp at the edges, about 20 minutes. Cool slightly, and cut into squares. Serve warm or at room temperature.

Nutrition (per serving)

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Data quality

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Not rich — missing servings, total time, or calories.