Colcannon

5.0(15)

Growing up in an Irish household, this is how we liked to eat our mashed potatoes. This is true comfort food to me!

by JackieOhNo!·published 2008-02-09

Potato

Servings

6 serving(s)

Total time

45 min

prep 15 min

Calories / serving

363 kcal

Ingredients (6)

serves

Instructions (3 steps)

01Boil the potaotes, drain and mash them with the cream and 4 T. of butter.
02Meanwhile, while potatoes are boiling, saute the shredded cabbage in 3 T. of butter until soft. Add scallions and cook for 2 more minutes.
03Combine the cabbage mixture with the potatoes and season to taste.

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Rich recipe — supports nutrition-aware planning.