Balsamic Beef or Pork Marinade

4.5(9)

Make and share this Balsamic Beef or Pork Marinade recipe from Food.com.

by ChipotleChick·published 2004-08-11

Steak

Servings

1 cup

Total time

5 min

prep 5 min

Calories / serving

7200 kcal

Ingredients (7)

serves

Instructions (6 steps)

01Place meat in a shallow glass dish.
02Whisk together olive oil, vinegar, garlic, oregano, salt, and pepper.
03Pour over the meat, using about 1/2 cup per lb of meat.
04Cover and marinate several hours or overnight, turning occasionally.
05Remove the meat and place the marinade in a small saucepan.
06Boil for about 1 minute and then grill the meat, basting frequently with the marinade.

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Rich recipe — supports nutrition-aware planning.