Quick Tahini Salad

4.5(14)

A very quick and easy Middle Eastern salad that can be made in minutes. Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the top.

by Angela Sara·published 2002-07-04

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One Dish Meal

Servings

(2–3)

Total time

5 min

prep 5 min

Calories / serving

255 kcal

Ingredients (5)

serves

1 (8 ounce) can chickpeas (garbanzo beans)chickpea
3 medium tomatoestomato
2 tablespoons tahinitahini
1 tablespoon fresh lemon juicelemon-juice
saltsalt

Instructions (4 steps)

01Strain the chick peas and rinse in cold water.
02Chop the tomatoes.
03Mix together the chick peas, tomatoes, tahini and lemon juice.
04Add salt to taste and adjust the lemon and tahini to your liking.

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