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food.com
Portuguese Pork Tenderloin
5.0
(24)
Make and share this Portuguese Pork Tenderloin recipe from Food.com.
by Graybert
·
published 2002-02-25
Open original recipe
Pork
Servings
6
6 serving(s)
Total time
1h 15m
prep 15 min
Calories / serving
156 kcal
06
Add wine and rosemary.
07
Cover and cook over low heat for 45 to 60 minutes, or until done.
08
Add lemon juice and parsley just before serving.