Polish Tomato Soup - Zupa Pomidorowa

5.0(6)

Make and share this Polish Tomato Soup - Zupa Pomidorowa recipe from Food.com.

by Lorac·published 2005-10-10

Vegetable

Servings

(6–8)

Total time

45 min

prep 15 min

Calories / serving

126 kcal

Ingredients (11)

serves

Instructions (7 steps)

01Place the tomatoes, onions, butter and 1 cup water in a sauce pan and cook until the vegetables are soft.
02Rub mixture through a sieve or food mill.
03Place in a soup pot, add broth and heat.
04Combine flour and 1/4 cup cold water, add to the soup.
05

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Rich recipe — supports nutrition-aware planning.