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Cooks Creamy Tomato Mac and Cheese
5.0(7)Make and share this Cooks Creamy Tomato Mac and Cheese recipe from Food.com.
by Lori Mama·published 2010-03-13
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Add the tomatoes with their juice and cook, on medium heat, until all the moisture has evaporated.
07About 5 minutes, stiring occasionally.08Meanwhile, in another saucepan, melt the butter over medium heat.09Add flour/cayenne and cook 4 minutes.10Add heated liquids and whisk.11Continue whisking until sauce thickens.12Add cheese and stir until melted.13Combine sauce with pasta mixture and turn into a 9x13, greased, casserole dish.14Bake 20 minutes.15Remove and let stand 10-15 minutes.