Vintage Hamburger Goulash

5.0(33)

Make and share this Vintage Hamburger Goulash recipe from Food.com.

by CelebrationFL·published 2009-07-05

Meat

Servings

4 serving(s)

Total time

30 min

prep 15 min

Calories / serving

783 kcal

Ingredients (8)

serves

Instructions (4 steps)

01Saute beef, 1/2 tsp of red pepper flakes and 2 onions in large frying pan. Drain excess fat. Lots of onions makes this good.
02Meanwhile, in another pan cook macaroni in boiling, salted water until tender. Set aside until almost ready to serve.
03When beef and onions are finished cooking, add the canned, crushed tomatores and approximately 1/2 cup water; also add garlic salt, pepper, chili powder and mix well.
04Simmer for about 20 minutes; then add cooked macaroni noodles and mix well when ready to serve. If you add the macaroni noodles too soon, they may over cook and get mushy.

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Rich recipe — supports nutrition-aware planning.