Millie's Chicken Roll Ups

5.0(5)

Excitingly Good! My neighbor, Millie, gave me this recipe and my family has enjoyed them ever since. The cream cheese/chicken filling is delicious! Very popular with teenagers and children.

by Seasoned Cook·published 2008-01-02

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Chicken Breast

Servings

4 serving(s)

Total time

45 min

prep 20 min

Calories / serving

605 kcal

Ingredients (8)

serves

1 chicken breast, cooked and shreddedchicken-breast
1 (8 ounce) refrigerated crescent dinner rolls
1 (3 ounce) cream cheesecream-cheese
1/2 cup butter, meltedbutter
1 1/2 cups seasoned stuffing mix (Pepperidge Farm)
1/4 cup waterwater
1/4 cup sour creamsour-cream
1 (10 ounce) cream of mushroom soupcream

Instructions (5 steps)

01Melt cream cheese slightly in a microwave. Mix with shredded chicken.
02Separate rolls. Start at widest part of rolls and spread with chicken mixture. Roll up and seal at point.
03Dip each roll into melted butter and then roll in stuffing to coat. Place roll ups in a greased 7 x 11 (best) or 9 x 13 inch pan.
04Mix mushroom soup, sour cream and water. Pour mixture over roll ups. Bake in a 375 degree oven until light brown for approximately 20 to 25 minutes.

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