Lemony French Bread, Grilled

5.0(9)

Although slightly changed, the original of this recipe was found in the Southern Living, Summer Grilling 2009 cookbook.

by Sydney Mike·published 2011-06-16

Breads

Servings

4 serving(s)

Total time

9 min

prep 5 min

Calories / serving

575 kcal

Ingredients (5)

serves

Instructions (3 steps)

01Preheat grill to 350 to 400 degrees F (medium-high).
02In a small bowl, combine butter, zest, garlic powder & lemon pepper, then spread this on both sides of the French bread slices.
03Grill, without the grill lid, 2 minutes on each side or until lightly browned.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.