Chex Mix My Way

5.0(35)

I use Crispex cereal because it both rice and corn Chex so I only have to buy one box to make the mix. I also have increased the 'sauce' by about 50% compared to the original Chex Mix recipe for a little added zip. We have come to prefer double seasoning. Those amounts are in the parenthesis.

by Marg (CaymanDesigns)·published 2004-12-30

Open original recipe

Lunch/Snacks

Servings

18 serving(s)

Total time

1h 10m

prep 10 min

Calories / serving

131 kcal

Ingredients (6)

serves

6 tablespoons butter, melted (8 Tbls)butter
2 teaspoons Lawry's Seasoned Salt (3 tsp)
7 teaspoons Worcestershire sauce (9 tsp or 3 Tbls)worcestershire
8 cups Crispix cereal (1 box)
1 cup mixed nutsmixed-nuts
1 cup small pretzelspretzels

Instructions (5 steps)

01Combine melted butter, seasoned salt and Worcestershire sauce.
02Place cereal, nuts and pretzels in a roasting pan.
03Pour butter mixture over cereal mixture stirring constantly to coat.
04Place in preheated 250°F oven and bake for 1 hour, stirring every 15 minutes.
05Cool and store in an airtight container or resealable plastic bag.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.