Brown Sugar Oatmeal Muffins

4.5(14)

Make and share this Brown Sugar Oatmeal Muffins recipe from Food.com.

by Michelle Berteig·published 2006-06-19

Quick Breads

Servings

12 serving(s)

Total time

35 min

prep 10 min

Calories / serving

188 kcal

Ingredients (10)

serves

Instructions (4 steps)

01Heat oven to 400 degrees F. Grease muffin cups or use paper liners.
02Mix oats, flours, baking powder and salt in a large bowl.
03Whisk eggs and brown sugar in another bowl. When smooth, whisk in milk, melted butter and vanilla. Pour over dry ingredients and fold in just until dry ingredients are moistened.
04Scoop into mufifn cups. Bake 15 to 25 minutes or until springy to the touch in the center.

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Rich recipe — supports nutrition-aware planning.